ORIGINAL PEOPLE: WHO’S THE REAL RYAN BLEIBTREY?

August 20, 2012

When he's not planning dinners, Ryan Bleibtrey likes spending time with his son and taking to the road on anything with two wheels. Ryan's our Executive Chef at The Original—downtown Portland's nostalgic diner and supper club—and he's proud to participating...

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ORIGINAL DESSERTS: CELEBRATE NATIONAL ICE CREAM MONTH!

July 1, 2012

When the weather heats up, music critics in each of these Unites States try to outfox one another by being the first to correctly identify, beyond the shadow of a doubt, the summer song of the year. But we know that...

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ORIGINAL GREENS: CHEF SALAD

June 22, 2012

It is very likely that the most famous of all salads in this country at this time is the Caesar, because what's not to love about a Caesar. People like Cobbs, too, and Green Goddess Salads, and most, if not all...

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ORIGINAL BOWLS: CHILI

June 14, 2012

New Mexico's official state motto is, translated from the Latin: "It goes as it grows." Okay, we'll wait while you scratch your heads, because, on its surface, it definitely feels kinda postmodern, which is especially confounding when you realize that...

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ORIGINAL PASTA: BEEF STROGANOFF

June 7, 2012

Every day, with our "own two hands" we make by the pasta you enjoy at both lunch and dinner, and each day, depending on our whims, we dream up a new way to dress all that handmade pasta up. But...

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