HOLIDAY DINNERS

December 18, 2014

Don’t feel like entertaining for the holidays? Let us do the heavy lifting for you. While both Christmas Eve and Christmas Day fall on weekdays, we’ll be offering items from our weekend brunch menu on those days from 7 a.m. to...

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BARREL-AGED COCKTAILS

December 5, 2014

BARREL-AGED COCKTAILS   If you’ve bellied up to our bar in the last couple of months, you’ve probably noticed the oak casks silently guarding the bar’s northern rail.   Each one is filled with spirits, aged for a full 30 days before they’re bottled...

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Thanksgiving + Black Friday

November 17, 2014

It’s that time of year again! You’re either stuffing turkeys for friends and family, or you’re orphaned, marooned to either your job or a Turkey Day potluck with your friends and co-workers. Either way, we’ve got you covered. If you’re looking for...

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Barrel-Aged Manhattan

October 28, 2014

You’ve probably noticed the small oak casks standing guard at our bar’s northern end. Well, every 30 days, we stir up one big cocktail batch and store it in one of those barrels for about a month. Our first, our Barrel-Aged Manhattan...

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NATIONAL DESSERT DAY

October 14, 2014

October is National Dessert Month. And today is National Dessert Day. What have we got cooking? There’s the chocolate cake with its dreamy, creamy ganache frosting, and our apple pie (with or without a slice of cheddar cheese) that we serve on...

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