RED BARLEY CHEESECAKE

March 9, 2015

Beer: It’s the world’s most democratic adult beverage. Wine can make you feel uneducated and dumb, and a craft cocktail’s many ingredients can make you feel overwhelmed, but beer—beer is always there for you. It’ll never judge you, and it’ll never...

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HUMMINGBIRD BAR

March 3, 2015

March is National Nutrition Month and we’re choosing to celebrate it—even if we are known for hawking donut cheeseburgers on the regs. Choosing to eat healthy when you eat out is a tricky sticky wicket, especially when it comes to dessert. Well,...

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The Original

ORIGINAL SPIRITS: THE ‘RITA

February 10, 2015

ORIGINAL SPIRITS: THE 'RITA   No Rita—not Hayworth, not Moreno, not even the Meter Maid—shall be as timeless as the one we're itching to put in your hands and down your hatch.   And our 'Rita Margarita trumps what has sadly become the norm,...

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MEET OUR NEW CHEF

December 28, 2014

Say hello to our new Executive Chef, AJ Voytko! Chef AJ, a native of Wyoming, moved to the San Diego in the waning years of the 20th century to pursue a career behind the line. After three years in SoCal, he...

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Barrel-Aged Manhattan

October 28, 2014

You’ve probably noticed the small oak casks standing guard at our bar’s northern end. Well, every 30 days, we stir up one big cocktail batch and store it in one of those barrels for about a month. Our first, our Barrel-Aged Manhattan...

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