Condiments for the Cause

July 6, 2015

The Original and Willamette Week Present Condiments for the Cause A Fundraising Cocktail Party for the Children’s Cancer Association Thursday, July 30 On the Mezzanine at The Original   Here’s how it works: Original Executive Chef AJ Voytko is partnering up with local condiment makers, and...

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Poutine for the People

April 1, 2015

French Fries. Cheese curds. Gravy. That’s poutine in its simplest, purest form. But when it comes this Canadian favorite, you can build a better mousetrap. And for one week in April, you’ll have a chance to try several inventive poutines across town...

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December 2, 2014

Picture Mt. Hood.* Now imagine 50,000 reusable, hard plastic carryout GO Box shells stacked one atop the other. If you compare that stack’s height with Mt. Hood’s vertical majesty, you’d notice that GO Box’s stack is just a smidge higher. Now imagine...

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