Dinner Specials

Dinner Specials Monday, January 10, 2011

Saturday, June 18

CHEF’S FISH SPECIAL:

Seared Rock Cod: ratatouille, salsa verde, basil arugula salad  $18.95

PASTA SPECIAL:

Papparedelle: lamb bolognese  $14.95

SOUPS:  1. Tomato

                    2. White Bean & Pork Stew

VEGETABLE SIDE: sauteed green beans with tomato conserva $3.00

SPECIAL MILKSHAKE: Lemon Chiffon  $5.95

PIE OF THE DAY: Peaches & Cream $4.95, a la mode  $5.95

CHEESE:   Hook’s Tilston Point Blue: strawberry preserve

                        Mountina:  spiced almonds

                        Mahon:  tomato conserva