ORIGINAL SPIRITS: GREEN BLOODY MARYS Saturday, March 02, 2013
But for one day each we year—St. Patrick’s Day—we all bleed a little green.
And this year, St. Patrick’s Day falls on a Sunday. That means it falls on Sunday brunch.
So if you’re jogging yourself out during this year’s annual Shamrock Run, or whether you ust want to feel a little Irish, you must, must, must stop by for our Sunday St. Patrick’s Day Brunch.
Not only will we be serving “Green Eggs & Ham,” we’re also shaking up Green Bloody Marys, made with smoked tomatillos, fresh horseradish, a stick of beef jerky and a vodka infused with said beef jerky.
So this St. Patty’s Day, skip the green beer—because, eww!