Captain’s Daily Dogs

September 9, 2015

For the last five years we’ve been offering Daily Dogs for both lunch and dinner. During that time, we dressed up those foot-long half-pounders with all sorts of fun ingredients. And they were good. But now, thanks to sous chef Ben Ipema—aka...

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THE WEDGE

October 8, 2014

When Sinatra wanted a salad he’d order a Wedge. Why? Because a Wedge is supper club classic. Classic like a steak. And if he wanted more Wedge, he’d just eat yours, right off your plate, probably while giving you a What-are-you-gonna-do-about-it-Mac stinkeye. But...

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CRISPY CHICKEN SANDWICH

July 17, 2014

What can you say about a chicken that already hasn't been said? They're not very pretty, they're not very nice, and they're not very bright. They are the birds that cross roads merely for the simple reason of crossing it. Sounds dangerous. But...

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CHICKEN POT PIE

June 11, 2014

If you’re of a certain age —say, if you were one a Cold War-era latch-key kid—you’ve probably had your fair share of chicken pot pies. Of the frozen kind. If you’re feeling nostalgic for those hot, simple eats, we’ve got good news:...

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CHICKEN & DUMPLINGS

March 13, 2014

Achey bones? Winter blues? What you need to git is hit in your soul. And by "hit," we mean chicken soup. Chicken and dumpling soup, to be exact. And by "dumplings," we mean gnocchi. Potato gnocchi. All mixed together with Oregon mushrooms, onions and...

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