Poutine for the People

July 15, 2016

Processed with VSCO   Our second annual Poutine for the People, benefiting Providence Cancer Center, was not only a huge success for The Original but it brought together some of a great group of chefs and friends in the Portland community....

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Sneak Peek at The Original’s Upcoming Menu

March 8, 2016

  Sneak Peek at The Original’s Upcoming Menu   It’s been a while since we’ve mixed things up, but come this spring, The Original will unveil its new dinner menu, and you’ll see that we’re doubling—and in some case tripling—down on what we...

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Poutine for the People

April 1, 2015

French Fries. Cheese curds. Gravy. That’s poutine in its simplest, purest form. But when it comes this Canadian favorite, you can build a better mousetrap. And for one week in April, you’ll have a chance to try several inventive poutines across town...

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HAMBURGERS!

December 20, 2013

Today is National Hamburger Day which got us thinking about how we make—and how you consume—what just might be America's National Dish. But the numbers, we've served about 15,000 Ham, Cheese, Turkey, Veggie and Donut Burgers this year. That's just north of...

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HOT DOG MONTH

July 4, 2013

July: it's not only baseball, ice cream and freedom, you know. It also happens to be National Hot Dog Month, too. Got the fever for one of America's original street foods? Come on in and ask for our daily Daily Dog. Just remember,...

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