THE ORIGINAL’S NEW SPRING MENU Wednesday, May 11, 2011

All right everyone. Behold, and let your mouths commence watering! Last week, we  unveiled our Spring Menu, complete with 13 (!) brand new appetizers, desserts and entrees, including something we’re calling Pork ‘n’ Beans (pictured).

[Note, however, that this is not your weekend camper’s pork ‘n’ beans. As you can see, it’s a pork shank served with corona beans and three kinds of spicy pickled peppers.]

Don’t dig on swine? Don’t worry. We’ve thought of that. The next time you visit The Original, explore one (or more) of the following options.

Appetizers and Salads

House-Smoked Baby Back Ribs

Steamed Mussels

Roasted Asparagus and Radicchio Salad

Greek Salad


Cod Chowder

Pork ‘n’ Beans

Stinging Nettle Spanakopita

Smoked BBQ Chicken


Meyer Lemon Cheesecake

Pecan Waffle Sandwich

Whoopie Pies

Strawberry Icebox Pie

(and our coup d’grace) The Original’s Bacon Maple Milkshake, which we recommend to those of age, with a shot of bourbon